Bread Machines Can Bake More Than Bread
Bread machines are one of the greatest inventions for a cook. Instead of having to spend hours kneading, shaping, and waiting for bread to rise and bake, cooks can use this handy kitchen appliance. Most bread machines require you to add ingredients, press the start button and then come back a few hours later to a tasty loaf of fresh, home-made bread. Buying a bread machine though is a little bit of an investment. A high quality one will cost over a hundred dollars, so is it worth the cost if it’s only used a few times a month? The answer is yes. While most people confine bread machines to making only bread, it can be used to create hundreds of baked goods including jam if your bread maker has that function. The advantage of a bread machine is that it provides a warm and draft free environment for dough to rise. The biggest problems with baked goods is not a lack of kneading or mixing, but usually involves rising. Bread makers provide an evenly distributed heat at the right temperature and in an undisturbed environment.
If you have a bread machine, take a look at it. Most have a dough setting that can be used to make anything from rolls to pizza dough. The dough setting will mix the ingredients, knead the dough, and let it rise, but stops before the final step of cooking the dough. Cooks can wait until the dough has been made and then take it out and turn it into many different types of baked goods such as cinnamon rolls or pizza dough.
Most bread machines will include a recipe book with lots of suggestions such as pasta, coffee cake or even meatloaf. Your bread machine manual will usually become a great guide to helping you to make other baked goods, but will also give you the basic knowledge for branching out and making your own recipes. If your bread maker manual has a recipe for a coffee cake, you can use your own recipe provided it is fairly similar and be fairly confident that a substitute recipe will work.
It’s also easy to change a bread maker recipe to make rolls or pretzels. Add the ingredients like normal and then take the dough out after it has risen the first time. Many people don’t like the shape of the bread pan used in the machine and will take out the dough before cooking and put it in a different bread pan. Make sure to keep an eye on the dough and take it out before it reaches the baking stage.
There are many different types of bread machines available today as well as many separate bread machine cookbooks. With a little practice and experimentation, most people are able to adapt their own bread and other baked good recipes to work in a breadmaker. Not only is the bread machine a great way to make healthy and convenient baked goods at home, but it also saves money in the long run and is a great tool in the kitchen. Try using one today and find out how versatile a bread machine really is. Check out more great ideas you can use your bread maker for here!